How to Prepare Suya Milk

4 cups of suya beans 2 cups of vanilla milk 1 tin of milk 1 cup of sugar 2 cups of pineapple 4 cups of water

Steps for preparation

1. Soak beans in cold water

2. Remove the skin, soak again in hot water throughout the night

3. Grind in a bowl and add 3 cups of water

4. Filter with a clean water sieve

5. Pour into clean pot and boil for 30minutes.

6. Remove foams from tip and drop.

7. Add 1 milk cup of sugar, 2 cups of pineapple flavor, 2 cups of vanilla, 1 tin of milk, and leave it to cool

8. Put it in a cellophane or bottle and still. You can fridge to chill